Gourmet vegetarian feasts : an international selection of appetizing recipes for all occasions
Type
Book
Authors
ISBN 10
089281389X
ISBN 13
9780892813896
Category
Publication Year
1990
Publisher
Subject
Vegetarian cooking.; Cooking (Garlic); Cooking (Herbs)
Description
192 pages : 22 cm; Originally published: Rev., combined, and reset ed. Rochester Vt. : Thorsons Pub. Group, 1987.; Includes index.;
Biblio Notes
22114901
Number of Copies
1
Library | Accession No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
Main | 99005260 | TX837.S4679 | 1 | Yes |